Black Oncom Spores
Price range: 10,99€ through 34,99€ VAT includedKenshô’s black oncom spores are spores of Rhizopus oligosporus, ideal for making oncom and tempeh.
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Chinese Yeast Balls “Qu” (2 packs)
12,99€ VAT includedChinese yeast balls are used to make traditional Chinese alcoholic beverages.
Citric Koji Spores
14,99€ VAT includedKenshô Citric Koji Spores are perfect for making citric koji with the ideal acidity for sauces with a tart and refreshing touch!
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Koji spores for amazake and miso
12,99€ – 89,99€Price range: 12,99€ through 89,99€ VAT includedThis Koji spore are ideal to make koji for amazake or miso.
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Koji Spores for Barley
13,99€ – 76,31€Price range: 13,99€ through 76,31€ VAT includedThe Kenshô Koji Spores for Barley is ideal for making fermented paste (“miso”) or fermented koji drink (“amazake)” of barley.
Koji Spores for SAKE
13,99€ VAT includedWith Kenshô Sake Koji Spores, in addition to making koji for sake, you can also make “amazake” (yogurt sake), “shio koji” (salty fermented paste) or “shiro miso” (white soybean paste).
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Organic Koji Powder with Pure Rice
5,99€ – 99,99€Price range: 5,99€ through 99,99€ VAT includedOrganic Koji with white rice of Kenshô is ideal for your healthy and tasty diet.
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Organic Koji with White Soy
13,99€ – 104,99€Price range: 13,99€ through 104,99€ VAT includedOnce activated, Koji is ideal for making “mame miso” or “hatcho miso” (soybean pastes). You will be amazed by the depth of “umami” (rich flavor).
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Organic Yeast “Koji” with Brown Rice
12,99€ – 99,99€Price range: 12,99€ through 99,99€ VAT includedKenshô Organic Brown Rice Yeast, or “genmai koji” Kenshô, provides umami with a touch of sweetness to your recipes in the healthiest way.
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Organic Yeast “Koji” with White Rice
12,99€ – 99,99€Price range: 12,99€ through 99,99€ VAT includedOnce activated, Kenshô’s organic white rice yeast “Koji” is ideal for preparing your fermented foods and pairing your dishes. You will be amazed by the depth of flavor (umami) and the sweetness it provides!
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Red Yeast Rice Spores (Red Koji)
8,99€ – 18,99€Price range: 8,99€ through 18,99€ VAT includedRed Yeast Rice Spores (Red Koji) of Kenshô has several health benefits, such as invigorating the body, aiding digestion and revitalizing the blood.
Spores for Natto
12,99€ VAT includedEl Natto-kin – Iniciador de natto de Kenshô te ofrece infinitas posibilidades.
Spores Koji for Soy
13,99€ VAT includedKenshô Koji Spores for Soybean are ideal for making soy sauce.
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Tempeh Spores- Tempeh Starter
10,99€ – 34,99€Price range: 10,99€ through 34,99€ VAT includedTempeh-spores or Tempeh-starter, the spores of Rhizopus Oryzae that are used to make tempeh.