The gastronomy experience includes
– Appetizing, healthy and sustainable gastronomic proposal prepared by Laura from Naturalment.
– Explanation and tasting of initial Kenshô products
– Eat at “Kan Kenshô” (Sophisticated dining room in brewery) with a seasonal menu with Kenshô products.
Notes
Arrival time 1:00 p.m.
Duration 3 hours.
The menu changes practically every event, as we adapt it to seasonal ingredients.
The activity is carried out 1 time at the end of each month. We also carry out exclusive experiences for groups of 10 or more, if this is your case, contact us to find the best date.